Old Swiss Inn

Our Lenten Menu

thekatzpajamas — Wed, 22 Feb 2012 05:44:03 +0000

Abstaining need not be difficult this Lent. Look at what we’ve prepared for you! This menu is also healthy, by the way, so even if its NOT a Friday, you can still order from it and eat healthily.

LENTEN MENU:

Prawn, Avocado, and Mango Salad with Chili Vinaigrette 395.00

Slices of avocado and ripe mango on a bed of fresh greens, topped with poached prawns.

Yellow Lentil Stew 295.00

Sauteed lentils in olive oil, onions, garlic, and tomatoes topped with poached eggs and sautéed potatoes & red bell peppers.

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Arroz Verduras 395.00

Brown rice with braised seasonal vegetables in saffron-paprika flavored tomato sauce. Topped with a boiled egg.

Salmon Skewer 485.00

Salmon, marinated in citrus, and vegetables grilled on skewers and served with brown rice pilaf.

Bangus Belly Roll Salpicao 395.00

Fried bangus belly stuffed with tomatoes & leeks, and accompanied with a light citrus soy sauce & toasted garlic . Served with a brown rice pilaf.

Black Sea Bass with Bok Choy & Shitake Mushrooms 485.00

Pan fried apahap fillet laid on wilted bokchoy and served with a clear shitake mushroom soup. Served with a brown rice pilaf.

Fondue Party At Home

thekatzpajamas — Thu, 26 Jan 2012 00:45:03 +0000

Want to have your own fondue party at home? Old Swiss Inn can bring our fondues to YOU! Cheese, beef, seafood, and of course, our Toblerone Chocolate Fondue (all 3 kinds!). Ask about our fondue catering packages. Call 8188251 for more information.

Thank You, Stef dela Cruz!

thekatzpajamas — Wed, 25 Jan 2012 01:50:33 +0000

Thank you blogger Stef dela Cruz of the LIfe and Fever blog for such kind words and awesome pictures!

Read her blog here.

Thank you, Pie Rivera!

thekatzpajamas — Tue, 10 Jan 2012 01:41:49 +0000

Pie Rivera, blogger of Eat To Your Heart’s Content, gave a very flattering entry of our Toblerone Chocolate Fondue. Read it here.

Peppermint Patty Fondue for the Christmas Season!

thekatzpajamas — Fri, 09 Dec 2011 05:16:16 +0000

For the Christmas season only, we’ll be including a few pieces of our very own version of peppermint patties: soft, peppermint sweets that you dip in our rich Toblerone Chocolate Fondue. We’ve found that this tastes best with dark chocolate, to off-set the sweetness of the mint. Try it out! Make it your last, refreshing bite after a delicious meal.

Thank you Town & Country Philippines!

thekatzpajamas — Wed, 16 Nov 2011 03:41:19 +0000

This month’s issue of Town & Country was their foodie issue, and talented food writer Alicia Colby-Sy lists her 62 restaurants the she most loves. Thanks for putting us on this list, and including us with great restaurants such as El Cirkulo and People’s Palace (which we love! Foodies, these restaurants are must-trys!). We are truly honored.

Get your issue now! Aside from this list, there are other really interesting articles on Private Chefs (chefs who will create a gourmet meal in your very own home) and Vanna Calalang-Severino.

Its always good to give thanks…..

thekatzpajamas — Fri, 11 Nov 2011 05:27:57 +0000

Thanksgiving is one of our favorite celebrations because its always a good thing to show gratitude. Let Old Swiss Inn make your celebration easier. We can deliver a roast turkey to your door, complete with chestnut stuffing, cranberry jelly, and gravy. Its a ready-to-serve feast, to give you more time to say thanks. Call 8188251 or 5213002 for more details or to place orders. Free delivery in Makati and Manila.

For other party items you can order, look at our Take-Out Party Fare menu here.

Thank You, Purposedrivenchef!!

thekatzpajamas — Wed, 09 Nov 2011 12:08:53 +0000

Just wanted to show appreciation to blogger purposedrivenchef.com for giving us high noms!!

Read it here.

Did You Know…….

thekatzpajamas — Sun, 09 Oct 2011 13:44:28 +0000

Thank you Berna Puyat and Dennis Garcia for this bit of information! We’re glad to have played a (very small) part in OPM’s history.

How To Eat Our S’Mores Fondue

thekatzpajamas — Fri, 09 Sep 2011 18:14:45 +0000

We’re currently promoting our S’Mores Fondue. While not a new dessert, it hasn’t gotten the attention we felt it deserved. Maybe it’s because most people make a beeline for our Classic Toblerone Fondue that they don’t even want to try our other chocolate fondues.

In any case, here’s a video showing HOW to eat our S’Mores Fondue. As you can see, its a little different, but just as interactive. And kids LOVE it! Who doesn’t like playing with their food?